Key ResponsibilitiesEnsure machinery are safe to operate by production teamAdhere to relevant ESH systems: hot work permit, working at heights permit, Lock Out and Tag OutEnsure production line are running at the targeted nominal speed, %OEE, %GR and %YieldCarry out troubleshoot, repair work and preventive maintenance on all the equipment’s at production linesTrain machine operators to run the equipment and preventive maintenance activityUndertake any other engineering related task as deemed appropriateJob RequirementsPossess minimum Diploma certificateExperience in food manufacturing or equivalent (technical) minimum 3 yearsAble to communicate in English and MalayKnowledge on Microsoft Office – Word, Excel and Power PointPositive attitude with passion to learnAble to work on shiftHighly motivated, possess high level of discipline and good working etiquette is an added advantage.Self-motivated, detail-oriented and hardworking.Be mature, energetic, self-driven with a strong passion for training and imparting to people.Be result-orientated and able to work with demanding work schedules.
Type : Company job
Role : Non-Executive
Industry : Consumer Products/FMCG
Salary : Not Disclosed
Operating since December 1995, Campbell Soup Southeast Asia is a well established multinational food company based in Malaysia with our Global office in Camden, New Jersey, USA and our regional office in Sydney, Australia. We are a world renown company specializing in the manufacture and sales of well loved soups, sauces and biscuits for the Southeast Asia market.
Today, Campbell's brands are cultural icons to consumers everywhere, symbolizing quality, convenience and great taste.