Candidate must possess at least Higher Secondary STPM and quot A and quot Level Pre-U in Others or equivalent Required languages Bahasa Malaysia English Able to speak in Mandarin will be an advantage At least 3 Years of working experience in the related field is required for this position Preferably Junior Executive specialized in Food manufacturing background or equivalent Possess knowledge of bakery operations an advantage Requires to work rotating shift and overtime Able to lead and supervise a team of workers Ensure product quality and production efficiency by the close monitoring of production processes and implementing appropriate corrective actions Enforce correct and safe work practices and maintain good housekeeping at all time Basic knowledge and experience inHACCP GMP Halal Certification
Type : Company job
Role : Junior Executive
Industry : Food & Beverage/Catering/Restaurant
Salary : Not Disclosed
We are an established Factory in Manufacturing Bread & Cake supplied locally & export to Singapore. In line with our expansion plans, we would like to invite suitably passionate & committed candidates to join us.